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Dinner: Tomato Basil Turkey Breast Tomato Basil Grilled Eggplant Roasted Yukon Potatoes Paprika Roasted Baby Carrots Garlic Dinner Roll
October 18 @ 4:30 pm
-
7:30 pm
«
Lunch: Tuscan Chicken Grilled Chicken Rice, Salted Buttered and Seasoned Fettuccini Tomato Spinach Veg Pasta Asparagus Breadsticks Extra Tuscan Sauce
Brunch: Biscuits Sausage Gravy Country Gravy Hashbrowns Sausage Patty Vegan Sausage Vegan Egg Cups Turkey Sausage Grilled Cheese GF Grilled Cheese Housemade Tomato Soup Fries Chef’s Choice Fresh Hot Vegetable
»
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Date:
October 18
Time:
4:30 pm - 7:30 pm
Event Category:
Dining
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