April 19 @ 9:00 am - 1:00 pm Brunch: Scrambled Eggs French Toast Hashbrowns Bacon Chicken Fried Steak Mashed Potatoes Beef Gravy Cali Vegetables
April 19 @ 4:30 pm - 7:30 pm Dinner: Ravioli Bar Red Pepper Gouda Beef Creamy Alfredo Cheese GF Tortellini Roasted Cube Squash Fried Ravioli Marinara Sauce Burgers
