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Campus Events and Catering Survey
On a scale of 1 to 10, how would you rate your overall experience?
Did the event planning process meet your expectations?
Were your preferences and requirements considered during the planning phase?
On a scale of 1 to 10, how would you rate the communication with the event and catering team before and during the event?
Were your questions and concerns addressed in a timely manner?
On a scale of 1 to 10, how satisfied were you with the venue for your event?
Did the facilities and amenities at the venue meet your expectations?
Food and Beverage
On a scale of 1 to 10, how would you rate the quality of the food and beverages served?
Were dietary restrictions and special requests accommodated adequately?
Did the presentation of the food and beverages meet your expectations?
On a scale of 1 to 10, how would you rate the professionalism and courtesy of the service staff?
Were staff attentive to your guests' needs?
Timing and Coordination
Was the event schedule and timing well-coordinated?
Were there any delays or issues with the timing of the services?
Value for Money
Did you feel that the event and catering services provided were a good value for the price paid?
Would you recommend these services to others based on the value they offer?
Likelihood to Rehire
Would you consider rehiring our event and catering services for future events?
Please provide any additional comments or feedback you may have.
What aspects of the event and catering services do you think could be improved?
Do you have any specific suggestions for enhancing the experience?
What was the name and date of the event you attended or hosted?