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Campus Events and Catering Survey
Please enable JavaScript in your browser to complete this form.
Overall Satisfaction
On a scale of 1 to 10, how would you rate your overall experience?
Selected Value:
1
Event Planning
Did the event planning process meet your expectations?
Yes
No
Were your preferences and requirements considered during the planning phase?
Yes
No
Communication
On a scale of 1 to 10, how would you rate the communication with the event and catering team before and during the event?
Selected Value:
1
Were your questions and concerns addressed in a timely manner?
Yes
No
Venue
On a scale of 1 to 10, how satisfied were you with the venue for your event?
Selected Value:
1
Did the facilities and amenities at the venue meet your expectations?
Yes
No
Food and Beverage
On a scale of 1 to 10, how would you rate the quality of the food and beverages served?
Selected Value:
1
Were dietary restrictions and special requests accommodated adequately?
Yes
No
Presentation
Did the presentation of the food and beverages meet your expectations?
Yes
No
Service Staff
On a scale of 1 to 10, how would you rate the professionalism and courtesy of the service staff?
Selected Value:
1
Were staff attentive to your guests' needs?
Yes
No
Timing and Coordination
Was the event schedule and timing well-coordinated?
Yes
No
Were there any delays or issues with the timing of the services?
Yes
No
Value for Money
Did you feel that the event and catering services provided were a good value for the price paid?
Yes
No
Would you recommend these services to others based on the value they offer?
Yes
No
Likelihood to Rehire
Would you consider rehiring our event and catering services for future events?
Yes
No
Please provide any additional comments or feedback you may have.
Additional Feedback
What aspects of the event and catering services do you think could be improved?
Do you have any specific suggestions for enhancing the experience?
What was the name and date of the event you attended or hosted?
Name
Submit
