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« All Events
This event has passed.
Lunch: Chicken Cordon Bleu Grilled Chicken Breast layered with sliced ham and swiss cheese GF Seasoned Butter Bowtie & GF Pasta Asparagus Salad Bar: Asian Salad
February 14 @ 11:00 am
-
1:30 pm
«
Breakfast: Waffles Scrambled Eggs Potato Triangles Maple Sausage Links Vegan Cup
CEE/PLC Lunch Hour with Dr. Christian Gilde + Dr. Erik Guzik
»
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Details
Date:
February 14
Time:
11:00 am - 1:30 pm
Event Category:
Dining
