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Lunch: Miso Ramen Bar
Sesame Seed Noodles
Rice, Salted GF
Chicken/Steak
Crispy Tofu Cubes
Roasted Bok Choy,
Seasoned Corn,
Salted Boiled Eggs
Shiitake Mushrooms
Miso Broth / GF Broth
Green Onion/
Bean Sprouts
Cheeseburger Pizza
Cheese Pizz
April 18 @ 11:00 am - 1:30 pm